Authentic South Indian · Sector 135, Noida

The best South Indianin Noida. Their words.

Named for the Kaveri and the 21 chutneys that come with every dosa. All vegetarian, ground fresh.

4.8 ★ · 721 Google reviews

See the menu Our story

Mon–Sun 9.30–22.30₹59–₹29961 dishes, all veg

Come inside

A tall conical dosa on a banana leaf, ringed by five chutneys, sambar and a filter coffee

From the Menu

What people come back for

61 dishes across dosai, idli, uttapam, rice bowls and combos — all vegetarian, ₹59 to ₹299.

The Chutney Bar

Twenty-one chutneys

The restaurant is named for two things: the Kaveri, and the 21 varieties of chutney that arrive alongside it. Ground fresh — the carrot and the beetroot are the ones guests write home about.

Coconut

Carrot

Beetroot

Tomato

What guests say

721 reviews, and counting.

“After living 5 yrs in Noida… Finally found The best South Indian Restaurant in the City!!!”

Kartik Kumar

“Chutney are very good — carrot chutney, beetroot chutneys are very good and distinct in flavour. One must visit”
Dipika K
“Best place for South Indian food. Must try dish here is ghee podi roasted masala idli, kanchipuram idli, masala dosa and many more.”
Aman Tolembia
“I’m from Hyderabad and this food felt like home!”
Chinni Dheeraj Kumar
“Really enjoyed the food here! The sambar was perfectly spiced and full of authentic South Indian flavor. The podi dosa was crisp, tasty, and had just the right amount of spice.”
Shubham Goyal
“Amazing food and very well behaved owner. I can undoubtedly say that this is the best south indian food I had in Noida”
Chandan Kumar
“One of the best South Indian food experiences I’ve had! The dishes were authentic, fresh, and full of flavor.”
Aanchal Tyagi
“Absolutely loved the authentic South Indian flavors at Cauvery Chutney! The chutneys were fresh and flavorful, and every dish had that perfect homemade touch.”
Sandhya Chetu
“Awesome food with authentic South Indian taste. Must try Appam with coconut milk, one of the best item.”
Sajal Yadav
“Authenticity of the food is out of the world. If you want to taste original South food, come to this place.”
Vinoth kumar